Easiest Way to Prepare Award-winning Asam Fish (Tamarind Fish) - Free download

Hey everyone, welcome to our recipe site, if you're looking for Asam Fish (Tamarind Fish) recipe, look no further! We provide you only the best Asam Fish (Tamarind Fish) recipe here. We also have wide variety of recipes to try.

Before you jump to Asam Fish (Tamarind Fish) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.

A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is quite easy to live green, after all. A lot of it really is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to asam fish (tamarind fish) recipe. You can cook asam fish (tamarind fish) using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asam Fish (Tamarind Fish):

1. Provide of Fish (sitingray or red snapper).
2. Provide 4 of Ladies fingers (okra).
3. Use of Aubergine (optional).
4. Get 1 of tomato.
5. Get of Salt.
6. Take of Sugar.
7. Use A few of leaves of Curry (optional).
8. Provide A few of leaves of Kaffir Lime (optional).
9. You need of Paste.
10. Prepare 2 cloves of garlic.
11. Get 1 of thumb of blue ginger.
12. Provide 4 of shallots.
13. Prepare 2 of lemongrass ends.
14. Use 20 of dried chilli (soaked and seeds removed).
15. Provide 10 g of belachan (shrimp paste).
16. Use 1 tbsp of turmeric powder.
17. Provide of Tamarind Juice.
18. Take 2 tbsp of Tamarind paste (soaked in hot water).
19. Use 500 ml of water.
20. Take of Tamarind peels.

Instructions to make Asam Fish (Tamarind Fish):

1. Gather all the ingredients. Blend the ingredients for the paste till smooth else you’ll have to drain the chunky bits out later..
2. Heat oil in pan. Stir fry paste till fragrant. Add the tamarind juice and peels..
3. Finally, add the vegetables and fish. Cover to steam and let the flavours infuse for a few minutes..

Spanish Mackerel, Stingray or Pomfret are normally used to cook this Nyonya style dish. The gravy has the perfect balance of hotness, sweetness and sourness, goes very well with rice. This recipe is easy to prepare and absolutely delicious. This Assam (Tamarind) Fish is a gluten free version of a very popular dish in Malaysia, mainly due to its mouth-watering hot, spicy and sour taste. It is usually made with seafood like fish, prawns and calamari.

If you find this Asam Fish (Tamarind Fish) recipe helpful please share it to your friends or family, thank you and good luck.