Simple Way to Prepare Any-night-of-the-week Vickys Scottish Potato Salad, GF DF EF SF NF - Free download

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Before you jump to Vickys Scottish Potato Salad, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us think that comfort foods are not good for us and that we have to avoid them. Often, if your comfort food is essentially candy or other junk foods, this can be true. Soemtimes, comfort foods can be very nourishing and good for us to eat. Several foods honestly do elevate your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly wonderful at fighting back depression. You must be sure, however, that what you make includes the yolk. The yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, especially the yolks, are rich in B vitamins. B vitamins can be great for elevating your mood. This is because these vitamins help your neural transmitters--the parts of your brain that control your mood--work better. Eat an egg and jolly up!

As you can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to vickys scottish potato salad, gf df ef sf nf recipe. To make vickys scottish potato salad, gf df ef sf nf you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Vickys Scottish Potato Salad, GF DF EF SF NF:

1. Get 10 of waxy potatoes.
2. Take 115 grams of peas.
3. Use 115 grams of cooked beets, diced.
4. Prepare 2 tsp of finely chopped onion.
5. Take 1 tsp of finely chopped parsley plus extra for garnish.
6. Prepare of salt & pepper.
7. Prepare 4 tbsp of Vickys Eggless Mayo, see my recipe list for this.

Steps to make Vickys Scottish Potato Salad, GF DF EF SF NF:

1. Dice the potatoes and boil in salted water for 10 minutes until tender, then drain and pat dry.
2. Simmer the peas in another pan for 5 minutes or until cooked.
3. While the peas and potatoes are still warm, mix them together gently in a bowl with the chopped beets, onion and parsley.
4. Fold in the mayo or salad dressing and season to taste https://cookpad.com/us/recipes/352749-vickys-creamy-caesar-salad-dressing https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free.
5. This is a traditional Scottish accompaninent to oatmeal coated herring https://cookpad.com/us/recipes/338496-vickys-scottish-fried-herring-in-oatmeal-gluten-dairy-egg-soy-nut-free.

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